About Page 2018 – Kettle & Fire
Our mission is to deliver
The Amazing
Health Benefits
Of Bone Broth To The World
HOW DO WE DO IT?
BY MAKING EATING

CONVENIENT

DELICIOUS

SUSTAINABLE

HEALTHY

1
SLOW-SIMMERED FOR 20+ HOURS

We combine marrow-rich bones with premium organic ingredients and filtered water in steel kettles. The mixture is slow-simmered for 20-24 hours at 130 F. This provides enough time for nutrients, collagen, and amino acids to soak into the broth.

2
READY TO SIP IN 5 MINUTES

Just simmer our bone broth for five minutes on the stovetop and it’s ready to sip. Or just pour it into a mug and microwave for a minute.

3
EASY PANTRY STORAGE WITH 2-YEAR SHELF LIFE

Any time of day, any day of the year, have quick access to delicious and nutritious bone broth.

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Made With

Fresh Organic Ingredients

100% organic
100% grass fed

Slow simmered
for 24 hours

Paleo-Friendly
and Delicious

Learn More
All natural
All the time

We maintain strict standards to deliver bone broth made from the bones of cattle that are humanely raised, with no antibiotics or hormones, 100% grass-fed and grass-finished.

  • No additives or preservatives
  • No antibiotics or hormones
  • No artificial ingredients
  • No extra sodium

Top chef collaborations

We partnered with the top food scientists and world-renowned chefs to create a superior bone broth with the best recipes, the best bones, and the best ingredients.

Delightfully delicious

After (literally) years of recipe formula development, we've created a bone broth that has a smooth, deep, rich, and delicious flavor

Sustainable packaging
Enjoy the broth.
Recycle everything else

FSC-CERTIFIED PAPER

The FSC™ label on our packaging is a guarantee that it is sourced from responsible forest management and other controlled sources, and it is supported by global environmental organizations like WWF and Greenpeace. 

RECYCLABLE CONTAINERS

Our packaging is recyclable and made mainly of wood fibre—a natural and renewable raw material. 

SUSTAINABLE AND BIODEGRADABLE

Our packaging is sustainable, biodegradable, and does not release any harmful chemical byproducts during the manufacturing process (unlike styrofoam packaging).

Our journey to create

THE BEST BONE BROTH

Kettle & Fire started when Justin and Nick first heard about bone broth and its amazing health benefits in late 2013. Justin was looking to incorporate bone broth into his Paleo diet more regularly with all his travel. Around the same time, Nick tore his ACL while playing soccer (ouch!) and was looking for foods that could help with the healing and recovery process.

Being the incredible brother he is, Justin went online to buy Nick some bone broth...and couldn't find anything that worked. After lots of searching, he could find only frozen bone broth made with bones from non-organic, non-grass-fed cattle and shipped in styrofoam containers (which are terrible for the environment). These things combined were enough to stop them from buying bone broth.  And they weren’t the only ones.

With the goal to deliver the amazing health benefits of bone broth to the world, Justin and Nick had to find another way. This passion for creating a superior bone broth led them on a year-long journey to find the best recipe, the best bones, the best ingredients, and the best packaging. We at Kettle & Fire can now proudly say that we have succeeded. And, our customers agree: check out the 1500+ positive reviews of our product!

BONE BROTH IS THE
THE GREATEST SOURCE OF NATURAL COLLAGEN

We slow-simmer the 100% grass-fed and grass-finished bones to pull out all the collagen, protein, and amino acids into our nutrient-rich bone broth. The result is a bone broth that gives your body the nutrients it needs to thrive.

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